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The Ferryboat Inn Restaurant and BarCul de Sac Road, Blowing Point |
 Our beach front restaurant is open 6 days a week
for lunch and dinner offering ample selections from a widely varied
menu.We have a small bar in with the restaurant. You are invited to drop in and share your "Anguilla adventures" with us and our other guests. As well, you can meet and visit with some of the friendly Anguillian locals and expats that drop in to see us from time-to-time. |
 For
many years before his passing in 2004, Chef John McClean crafted a
robust menu featuring English, European, West Indian, and fresh seafood
dishes. Chef John may be gone, but his vision lives on. His
kitchen staff is still with us, and the menu still bears his
imprint. According to many visitors, the best hamburgers and
rum punches on the island are to be found here.We accept American Express, Visa, and MasterCard |
 Our bar is small, cozy, and warm. Christian McClean plays
your friendly bartender.
Christian, who was born and raised at The Ferryboat Inn, now oversees
the running of the
restaurant and bar. Marjorie McClean, your proprietress, usually visits
the restaurant in the
evenings to see how her guests are enjoying Anguilla,
and to make introductions between the guests and the
locals.
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Hours
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Anguilla, a sanctuary for those seeking peace and relaxation, is a flat coral island located in the northeastern Caribbean. Just 16 miles long by 3 miles wide, she lies eight miles north of St. Maarten ( St. Martin) and 192 miles east of Puerto Rico. Airline access to Wallblake airport is from international airports located in Puerto Rico, St. Maarten and Antigua. As well, there is ferry service from Marigot, St. Martin and the Princess Juliana airport on the Sint Maarten side to Blowing Point, Anguilla.
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